Title: Prepare an environment for mealtime.
Course: Home Health Aide (14053) > Section: Understanding Nutrition and Meal Preparation

Preparation should include

- sanitizing the eating surfaces
- maintaining an environment free from pests such as houseflies, ants, and roaches
- maintaining an environment free from offensive odors and objects.

Process/Skill Questions:

- How do sanitation and disinfection differ?
- Why is it important to maintain a safe and clean environment for mealtime?